YTT01MK22DIAK Entrepreneurship and professional skills (5 cr)
Code: YTT0105A19H-3003
General information
Enrollment
13.09.2021 - 05.10.2021
Timing
10.01.2022 - 25.05.2022
Number of ECTS credits allocated
5 op
Virtual portion
2 op
Mode of delivery
60 % Contact teaching, 40 % Distance learning
Campus
Diak joint implementation
Teaching languages
- Finnish
Seats
0 - 100
Degree programmes
- BA in Humanities, Community Interpreting
Teachers
- Hanna Hovila
- Pirjo Pouttu
Groups
-
A51astu
Objective
Students will be able to
- identify business entity types and practices, functions and legislation relating to commercial activity
- identify networks of interpreting service providers, employers and employees
- recognise the role of workplace wellbeing, professional supervision and key workplace skills relevant to the field
- describe typical workplace communication situations and their profession and skills
- identify the impacts of digitalisation on the future professional environment
Content
- business entity types and starting a business
- strategic business planning
- the business plan
- workplace wellbeing and professional supervision
- workplace communication
Evaluation scale
0-5