HANVK24DIAK-1b Project and entrepreneurial competence (4cr)
Code: HAN0004A20S-3012
General information
- Enrollment
- 24.10.2023 - 29.10.2023
- Registration for the implementation has ended.
- Timing
- 08.01.2024 - 03.03.2024
- Implementation has ended.
- Number of ECTS credits allocated
- 4 cr
- Local portion
- 0 cr
- Virtual portion
- 4 cr
- Mode of delivery
- Distance learning
- Unit
- Sosiaali- ja kirkonala
- Campus
- Diak joint implementation
- Teaching languages
- Finnish
- Seats
- 0 - 50
- Degree programmes
- BA of Social Services
- BA of Social Services, Diaconal Work
- BA of Social Services, Christian Youth Work
- BA of Social Services, Christian Early Childhood Education and Care
- Teachers
- Atte Kollanus
- Mika Alavaikko
- Groups
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- Course
- HAN0004A20S
Unfortunately, no reservations were found for the realization HANVK24DIAK-1b Project and entrepreneurial competence HAN0004A20S-3012. It's possible that the reservations have not yet been published or that the realization is intended to be completed independently.
Evaluation scale
0-5
Objective
Students
• know how to identify a need for new services and products within the social, health and church sectors
• know how to develop a project or business concept
• know how to complete project applications within their own field
• are familiar with various business entity types and the procedures related to setting up and running a business
• are familiar with the principles of social entrepreneurship
• are familiar with the financing and assessment principles of projects and business operations are familiar with the communication principles related to projects and business operations
• the basics of quality and supervision of projects and business operations within the social and health sectors
• know how to apply methods of joint development.
Content
• drafting project applications and business plans
• business entity types, entrepreneurship and the basics of setting up a business
• social entrepreneurship
• financing and assessment of projects and business operations
• communication related to projects and entrepreneurship
• presenting project and business concepts
• communication plan
• quality and supervision of projects and businesses within the social and health sectors
• joint development