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RUO21PK25HKI-SH (B-RYHMÄ) Swedish, oral proficiency (1cr)

Code: RUO2101A20S-3103

General information


Enrollment
23.09.2024 - 13.10.2024
Registration for the implementation has ended.
Timing
20.01.2025 - 11.05.2025
Implementation has ended.
Number of ECTS credits allocated
1 cr
Local portion
1 cr
Mode of delivery
Contact learning
Unit
Terveys- ja kirkonala
Campus
Helsinki
Teaching languages
Finnish
Seats
0 - 30
Degree programmes
BA in Health Care
BA in Health Care, Diaconal Nursing
BA of Social Services
BA of Social Services, Diaconal Work
BA of Social Services, Christian Youth Work
BA of Social Services, Christian Early Childhood Education and Care
BA in Health Care, Public Health Care
Teachers
Liisa Keränen
Course
RUO2101A20S

Realization has 12 reservations. Total duration of reservations is 23 h 0 min.

Time Topic Location
Thu 23.01.2025 time 14:30 - 16:00
(1 h 30 min)
RUO21-22 / Aloitusluento
HKI-327 Luokka 327
Tue 28.01.2025 time 10:15 - 11:45
(1 h 30 min)
RUO21-22 / Luento
HKI-125 Kalasataman kappeli
Wed 05.02.2025 time 12:30 - 14:00
(1 h 30 min)
RUO21-22 / Luento
HKI-428 Luokka 428
Thu 06.02.2025 time 08:45 - 10:15
(1 h 30 min)
RUO21-22 / Luento
HKI-429 Monitoimitila 429
Tue 25.02.2025 time 14:30 - 16:00
(1 h 30 min)
RUO21-22 / Luento
Zoom
Thu 27.02.2025 time 13:30 - 15:00
(1 h 30 min)
RUO21-22 / Luento
Zoom
Fri 07.03.2025 time 09:30 - 11:00
(1 h 30 min)
RUO21-22 / Luento
Zoom
Fri 14.03.2025 time 14:00 - 15:30
(1 h 30 min)
RUO21-22 / Luento
HKI-429 Monitoimitila 429
Wed 23.04.2025 time 12:45 - 14:15
(1 h 30 min)
RUO21-22 / Luento
HKI-425 Lääkehoidon luokka 425
Tue 29.04.2025 time 09:15 - 10:45
(1 h 30 min)
RUO21-22 / Luento
HKI-125 Kalasataman kappeli
Mon 05.05.2025 time 10:30 - 16:00
(5 h 30 min)
RUO21-22 / Suullinen tentti
HKI-427 Pieni luokka 427
Thu 08.05.2025 time 09:00 - 11:30
(2 h 30 min)
RUO21-22 / Kirjallinen tentti
HKI-222 luokka 222
Changes to reservations may be possible.

Evaluation scale

0-5

Objective

Students
- know how to describe their education, work placement, work experience and competence
- know how to communicate in typical professional settings
- know how to ask questions related to the state of health or life situation of a customer or someone participating in the activities and respond to questions
- know how to communicate necessary information to a customer, family members and other parties

Content

- speaking in everyday situations
- professional vocabulary and topics in the student’s field
- customer situations

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