RUO1VK25HKI-SOS (B-RYHMÄ) Introduction to Swedish (2cr)
Code: RUO1002A20S-3096
General information
- Enrollment
- 23.09.2024 - 13.10.2024
- Registration for the implementation has ended.
- Timing
- 13.01.2025 - 20.04.2025
- Implementation has ended.
- Number of ECTS credits allocated
- 2 cr
- Local portion
- 0 cr
- Virtual portion
- 2 cr
- Mode of delivery
- Distance learning
- Unit
- Tulkkaustutkinnot, kielet, viestintä and development of education
- Campus
- Helsinki
- Teaching languages
- Finnish
- Seats
- 0 - 30
- Degree programmes
- BA in Health Care
- BA in Health Care, Diaconal Nursing
- BA of Social Services
- BA of Social Services, Diaconal Work
- BA of Social Services, Christian Youth Work
- BA of Social Services, Christian Early Childhood Education and Care
- BA in Health Care, Public Health Care
- Teachers
- Juhani Toivanen
- Course
- RUO1002A20S
Realization has 11 reservations. Total duration of reservations is 16 h 30 min.
| Time | Topic | Location |
|---|---|---|
|
Wed 15.01.2025 time 11:30 - 13:00 (1 h 30 min) |
RUO1/Orientaatio B-ryhmä |
Zoom
|
|
Fri 07.02.2025 time 12:00 - 13:30 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Tue 25.02.2025 time 12:15 - 13:45 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Thu 06.03.2025 time 14:30 - 16:00 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Mon 17.03.2025 time 12:15 - 13:45 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Wed 19.03.2025 time 10:15 - 11:45 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Fri 28.03.2025 time 11:30 - 13:00 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Mon 31.03.2025 time 11:45 - 13:15 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Thu 03.04.2025 time 09:30 - 11:00 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Mon 07.04.2025 time 12:45 - 14:15 (1 h 30 min) |
RUO1/Luento, B-ryhmä |
Zoom
|
|
Mon 14.04.2025 time 10:15 - 11:45 (1 h 30 min) |
RUO1/Kirjallinen tentti, B-ryhmä (90 min, valvottu) |
Zoom
|
Changes to reservations may be possible.
Evaluation scale
0-5
Objective
Students
- know how to communicate in Swedish in simple, routine-like oral and written everyday situations and new media environments
- are familiar with basic professional vocabulary
- know how to use basic language structures, pronounce understandably and understand the essential meaning in written texts on general topics
Content
- oral and written communication
- general professional vocabulary