RUO1PS26HKI-SOSKIR (B-ryhmä) Introduction to Swedish (2cr)
Code: RUO1002A25S-3029
General information
- Timing
- 24.08.2026 - 06.12.2026
- The implementation has not yet started.
- Number of ECTS credits allocated
- 2 cr
- Local portion
- 2 cr
- Mode of delivery
- Contact learning
- Unit
- Sosiaali- ja kirkonala
- Campus
- Helsinki
- Teaching languages
- Finnish
- Degree programmes
- BA in Health Care
- BA in Health Care, Diaconal Nursing
- BA of Social Services
- BA of Social Services, Diaconal Work
- BA of Social Services, Christian Youth Work
- BA of Social Services, Christian Early Childhood Education and Care
- BA in Health Care, Public Health Care
- Degree Programme in Health Care, Nursing
Realization has 11 reservations. Total duration of reservations is 17 h 30 min.
| Time | Topic | Location |
|---|---|---|
|
Fri 28.08.2026 time 12:30 - 14:00 (1 h 30 min) |
RUO1/ Orientaatio. Huomioi opintojen vaihtoehtoinen suoritustapa: verkkotentti auki 2 päivää |
HKI-328
Luokka 328
|
|
Mon 14.09.2026 time 14:15 - 15:45 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Mon 21.09.2026 time 15:15 - 16:45 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Thu 01.10.2026 time 09:45 - 11:15 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Mon 19.10.2026 time 14:30 - 16:00 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-327
Luokka 327
|
|
Mon 26.10.2026 time 10:00 - 11:30 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Wed 11.11.2026 time 10:15 - 11:45 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-222
luokka 222
|
|
Tue 17.11.2026 time 10:00 - 11:30 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Fri 20.11.2026 time 12:30 - 14:00 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-125
Kalasataman kappeli
|
|
Mon 23.11.2026 time 10:15 - 11:45 (1 h 30 min) |
RUO1 / Luento, B-ryhmä |
HKI-429
Monitoimitila 429
|
|
Mon 30.11.2026 time 08:30 - 11:00 (2 h 30 min) |
RUO1 / Kirjallinen tentti, A ja B -ryhmät |
HKI-328
Luokka 328
|
Changes to reservations may be possible.
Evaluation scale
0-5
Objective
Students
• know how to communicate in Swedish in simple, routine oral and written everyday situations and new media environments
• are familiar with basic professional vocabulary
• know how to use basic language structures, pronounce understandably and understand the essential meaning in written texts on general topics
Content
• oral and written communication
• general professional vocabulary